Open-fire cooking in the backyard and beyond. Custom-moulded for the Bonfire Cooking System and joined with Hub, Cast Iron Wok invigorates your wood-fired fare with a fusion of authentic methods and modern aesthetics.
Wok and Hub are part of the Bonfire Cooking System and must be used with the Bonfire for a safe and complete experience.
Bonfire Cast Iron Wok
For saucy stir-frys
Elevates your cooking surface
Cast Iron Wok has an incredible range of abilities thanks to its broad, gently sloped design. Simplify your camp kitchen and take on recipes that call for a sauteé, sear, simmer, and more.
Easy To Use
Novice chefs can achieve mastery of open-fire cooking in no time with Cast Iron Wok’s natural counter to intense heat. It heats up gradually and evenly but makes a swift transition to deliver high, steady heat to maintain perfect cooking temperatures for saucy stir-fry.
The longevity of cast iron is legendary and owed to its ability to season. Non-stick and polymerized, a seasoned Cast Iron Wok is easy to clean for life-long use. Cast Iron Wok wears in without wearing out, creating limitless opportunities to light up for years to come.
Cleverly designed with portability in mind, everything from packing to assembly is effortless, so you can focus on the trip of a lifetime or crafting wood-fired fare.
Bonfire Cooking System
Cast Iron Wok and Hub are part of a well-oiled machine made for creating good moments. Trailside suppers and flame-to-table feasts are possible with Bonfire and accessories for a complete experience.